People
Challenges that make us grow
We are problem-solvers and enjoy challenges. Together we constantly learn and develop.
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“Great teamwork and a friendly atmosphere”
We are team players that collaborate easily and pay attention to detail. Because we take the time to listen and understand, we build long-lasting relationships. In fact, we are more like family and friends to each other than co-workers.
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Meet Stena Futuro – our new concept vessel
At Stena Line, we’re constantly working to make our operations more sustainable. One of our central targets is to reduce CO₂ emissions by 30% by 2030, based on our 2019 emission levels. To get there, we’re improving the efficiency of our existing fleet and developing the next generation of ships. The latest concept to come out of this work is Stena Futuro – a new concept vessel that can reduce energy usage by 20 percent or more.
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New ‘insetting’ offer to reduce emissions for us and our customers
At Stena line, we want to bring our customers with us on our sustainable journey. That’s why we’ve launched a new insetting offer that will not only reduce our emissions but also help our freight customers manage their carbon footprints.
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Breaking the stigma of mental illness
As a caring company, we take our responsibility for the health and well-being of everyone who comes on board our vessels, enters our ports or terminals, and visits our offices very seriously.
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Future-proofing our Superfast ferries
As part of our sustainable journey, we need to invest in new ships as well as modifying our existing tonnage. We are retrofitting our Superfast VII and VIII vessels so that they are ready to run on alternative energy sources such as e-methanol and take shore power electricity.
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Driving equality forward
At Stena Line, inclusion isn’t just a goal – it’s how we move forward. Here are some of the steps we’re taking towards our ambition to have a safe, healthy, diverse and gender equal workforce. While we’ve made meaningful progress, we know there’s still work to do. That’s why we’re actively driving change to create equal opportunities for everyone.
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We’re certified for our sustainability commitment – again!
We’re proud to announce we have received a renewed Green Marine certification for our efforts in reducing our environmental footprint.
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Revolutionising ferry food the sustainable way
Sustainability initiatives come at a cost, right? Well, not all of them. By making use of a forecasting tool and cooking fresh on order, our Food & Beverage team together with the regional chefs have managed to significantly reduce food waste and cut down on food costs – as well as increasing the quality and taste of the dishes prepared for our guests. The chefs’ professional pride has also increased. “It’s a win-win-win-win situation”, says Rikard Persson, Group Food & Beverage Manager at Stena Line.
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Making sustainability a key ingredient
For Stena Line, sustainability is a commitment that touches every part of our business. As our Group Head of Food and Beverage Rikard Persson explains: “Sustainability is part of every decision we make. We assess ingredients not only for quality, cost and availability but also for their environmental and ethical impact.”
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